GESHA – NATURAL – ULTRA EXTENDED DBF – PAUL DOYLE – MIKAVA
$216.0/Kilo
Producer: Paul Doyle
Varietal: Gesha
Process: Natural – Ultra extended double fermentation
Locatio: Santuario , Risaralda
Altitude: 1750 MASL
This micro lot is delivered vacuum sealed in a 20kg box
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Category: Farmer Tags: #coffee, #coffeeepeciality, #coffeespecialty
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